| 2017-04-04 | GRIS |
— | 33 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA11428713 |
Gris (Rev.2) |
15625000-5 |
| 2017-03-30 | BRANZA TOPITA |
— | 185 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA11377253 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2017-03-14 | SMANTANA CONSUM |
— | 1,211 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11137287 |
Smantana (Rev.2) |
15512000-0 |
| 2017-03-14 | IAURT NATURAL 900 GRASIME 2% |
— | 2,472 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11137164 |
Iaurt natural (Rev.2) |
15551310-1 |
| 2017-03-14 | CASCAVAL |
— | 4,678 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11137110 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2017-03-14 | Branza telemea de vaca |
— | 6,420 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11136828 |
Branza de masa (Rev.2) |
15541000-2 |
| 2017-03-14 | PIEPT DE PUI FARA OS REFRIGERAT |
— | 2,994 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11134901 |
Carne proaspata de pasare (Rev.2) |
15112100-7 |
| 2017-03-14 | CARNE PORC |
— | 3,743 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11134383 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-03-14 | PULPA DE MANZAT |
— | 4,380 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11134289 |
Carne de vita (Rev.2) |
15111100-0 |
| 2017-03-14 | PULPA DE PORC |
— | 4,918 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11134216 |
Carne de porc (Rev.2) |
15113000-3 |
| 2017-03-13 | Branza vaci |
— | 7,782 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11116327 |
Branza proaspata (Rev.2) |
15542000-9 |
| 2017-03-13 | UNT |
— | 7,704 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA11116199 |
Unt (Rev.2) |
15530000-2 |
| 2017-03-02 | BRANZA TOPITA |
— | 643 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11011196 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2017-03-01 | CREMWURSTI(PUI,PORC) |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10993425 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2017-03-01 | BRANZA TOPITA |
— | 643 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10993379 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2017-02-14 | CREMWURSTI |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10811634 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2017-02-14 | BRANZA TOPITA |
— | 514 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10811575 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2017-02-02 | CARNE DE CURCAN -PIEPT produs refrigerat |
— | 2,500 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10700786 |
Carne de curcan (Rev.2) |
15112120-3 |
| 2017-02-02 | PULPE INFERIOARE PUI (CIOCANELE PUI) REFRIGERATE |
— | 5,508 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10700416 |
Carne de pasare (Rev.2) |
15112000-6 |
| 2017-02-02 | PIEPT DE PUI FARA OS REFRIGERAT |
— | 10 k lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10700351 |
Carne proaspata de pasare (Rev.2) |
15112100-7 |
| 2017-02-02 | Cas proaspat vaca |
— | 2,100 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10700285 |
Branza proaspata (Rev.2) |
15542000-9 |
| 2017-02-02 | Miere albine |
— | 2,200 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10700241 |
Miere naturala (Rev.2) |
03142100-9 |
| 2017-01-19 | ALFA-COM-GRUP S.R.L. |
— | 159 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA10586557 |
Smantana (Rev.2) |
15512000-0 |
| 2017-01-19 | FULGI DE CARTOFI |
— | 431 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA10586462 |
Cartofi transformati (Rev.2) |
15313000-5 |
| 2017-01-17 | APA MINERALA PLATA BUCOVINA, 2L |
— | 772 lei |
— |
Spitalul Universitar De Urgenta Elias |
DA10563177 |
Apa minerala carbogazoasa (Rev.2) |
15981200-0 |
| 2017-01-16 | BRANZETURI PROASPETE DE VACI |
— | 5,188 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10555643 |
Branza proaspata (Rev.2) |
15542000-9 |
| 2017-01-16 | Unt |
— | 4,494 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10555605 |
Unt (Rev.2) |
15530000-2 |
| 2017-01-16 | IAURT NATURAL 900 GRASIME 2% |
— | 5,707 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10555551 |
Iaurt natural (Rev.2) |
15551310-1 |
| 2017-01-16 | SMANTANA CONSUM |
— | 2,638 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10555505 |
Smantana (Rev.2) |
15512000-0 |
| 2017-01-16 | Branza telemea de vaca |
— | 5,596 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA10554435 |
Branza de masa (Rev.2) |
15541000-2 |
| 2016-12-21 | APA MINERALA PLATA BUCOVINA, 2L |
— | 914 lei |
— |
Spitalul Universitar De Urgenta Elias |
DA10410404 |
Apa minerala carbogazoasa (Rev.2) |
15981200-0 |
| 2016-12-07 | CREMWURSTI(PUI,PORC) |
— | 998 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10141602 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2016-12-07 | BRANZA TOPITA |
— | 1,560 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA10141517 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-11-25 | BRANZA TOPITA |
— | 296 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA10022736 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-11-16 | CREMWURSTI |
— | 399 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9884570 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2016-11-15 | CASCAVAL |
— | 11 k lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA9858373 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2016-11-11 | Branza cu pasta tare |
— | 1,400 lei |
— |
Spitalul Clinic De Urgenta Pentru Copii ,,Maria Sk |
DA9818207 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2016-11-01 | CREMWURSTI |
— | 998 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9685753 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2016-11-01 | BRANZA TOPITA |
— | 780 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9685614 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-10-14 | PIEPT DE PUI FARA OS FARA PIELE REFRIGERAT |
— | 8,795 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA9491750 |
Carne proaspata de pasare (Rev.2) |
15112100-7 |
| 2016-10-14 | PULPE INFERIOARE PUI (CIOCANELE PUI) REFRIGERATE |
— | 2,754 lei |
— |
Institutul National De Endocrinologie C.I. Parhon |
DA9491616 |
Carne de pasare (Rev.2) |
15112000-6 |
| 2016-10-04 | Salam Torpedo |
— | 2,093 lei |
— |
Spitalul Clinic De Urgenta Pentru Copii ,,Maria Sk |
DA9380825 |
Salamuri (Rev.2) |
15131120-2 |
| 2016-10-04 | CASCAVAL |
— | 2,800 lei |
— |
Spitalul Clinic De Urgenta Pentru Copii ,,Maria Sk |
DA9380595 |
Branza cu pasta tare (Rev.2) |
15544000-3 |
| 2016-10-03 | BRANZA TOPITA |
— | 510 lei |
— |
Spitalulul Clinic de Ortopedie Traumatologie si Tb |
DA9369605 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-10-03 | CREMWURSTI |
— | 798 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9364541 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2016-10-03 | BRANZA TOPITA |
— | 650 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9364471 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-09-09 | Pui grill refrigerat ambalat punga / vrac |
— | 797 lei |
— |
Spitalul Clinic De Nefrologie "Dr. Carol Davila" |
DA9160058 |
Carne de pasare (Rev.2) |
15112000-6 |
| 2016-09-09 | CREMWURSTI |
— | 798 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9159318 |
Preparate pe baza de carne (Rev.2) |
15131700-2 |
| 2016-09-09 | BRANZA TOPITA |
— | 520 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA9159273 |
Branza tartinabila (Rev.2) |
15545000-0 |
| 2016-09-07 | Cascaval tip DELACO calup 3 kg |
— | 2,960 lei |
— |
Spitalul Clinic De Urgenta Pentru Copii ,,Maria Sk |
DA9136836 |
Branza cu pasta tare (Rev.2) |
15544000-3 |