| 01.08.2017 | CARNE TOCATA DE PORC |
— | 1.308 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952836 |
Carne de porc (Rev.2) |
15113000-3 |
| 01.08.2017 | BRANZA TOPITA |
— | 1.240 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12952798 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 11.07.2017 | SUNCA PRESATA DE PUI |
— | 14 mii lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717980 |
Produse pe baza de carne de pasare (Rev. |
15131500-0 |
| 11.07.2017 | CREMWURSTI DE PUI |
— | 16 mii lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717915 |
Carnati (Rev.2) |
15131130-5 |
| 11.07.2017 | PRAJITURA CU CREMA TIP MAGURA |
— | 14 mii lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717835 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 11.07.2017 | BISCUITI POPULARI |
— | 13 mii lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717772 |
Biscuiti dulci (Rev.2) |
15821200-1 |
| 11.07.2017 | EUGENIA |
— | 14 mii lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717711 |
Biscuiti dulci (Rev.2) |
15821200-1 |
| 11.07.2017 | miere de albine |
— | 8.160 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717628 |
Miere naturala (Rev.2) |
03142100-9 |
| 11.07.2017 | sare gema alimentara |
— | 300 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12717563 |
Sare gema (Rev.2) |
14410000-8 |
| 30.06.2017 | SPANAC LA BORCAN |
— | 1.350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601760 |
Legume transformate (Rev.2) |
15331000-7 |
| 30.06.2017 | PULPA DE VITA |
— | 2.950 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601704 |
Carne de vita (Rev.2) |
15111100-0 |
| 30.06.2017 | PULPA DE PORC |
— | 4.076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601652 |
Carne de porc (Rev.2) |
15113000-3 |
| 30.06.2017 | PATE DE FICAT (PORC SAU PUI) |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601574 |
Pateu (Rev.2) |
15131310-1 |
| 30.06.2017 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601506 |
Carne de vita (Rev.2) |
15111100-0 |
| 30.06.2017 | PRAJITURA MAGURA |
— | 1.300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601466 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 30.06.2017 | LAPTE PRAF |
— | 550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601410 |
Lapte praf (Rev.2) |
15511700-0 |
| 30.06.2017 | FASOLE VERDE CONSERVATA |
— | 1.140 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601340 |
Legume transformate (Rev.2) |
15331000-7 |
| 30.06.2017 | CREMWURSTI |
— | 1.614 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601267 |
Carnati (Rev.2) |
15131130-5 |
| 30.06.2017 | CARNE TOCATA DE PORC |
— | 1.962 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601214 |
Carne de porc (Rev.2) |
15113000-3 |
| 30.06.2017 | BRANZA TOPITA |
— | 1.550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601156 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 30.06.2017 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12601099 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 30.05.2017 | DETERGENT DE GEAMURI |
— | 1.800 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA12198370 |
Produse de curatat si de lustruit (Rev.2 |
39800000-0 |
| 30.05.2017 | PRAJITURA MAGURA |
— | 1.300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12193085 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 30.05.2017 | SPANAC LA BORCAN |
— | 1.350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192264 |
Legume transformate (Rev.2) |
15331000-7 |
| 30.05.2017 | PULPA DE VITA |
— | 1.180 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192204 |
Carne de vita (Rev.2) |
15111100-0 |
| 30.05.2017 | PULPA DE PORC |
— | 4.076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192138 |
Carne de porc (Rev.2) |
15113000-3 |
| 30.05.2017 | PATE DE FICAT (PORC SAU PUI) |
— | 790 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192084 |
Pateu (Rev.2) |
15131310-1 |
| 30.05.2017 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12192010 |
Carne de vita (Rev.2) |
15111100-0 |
| 30.05.2017 | OREZ |
— | 669 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191967 |
Orez (Rev.2) |
03211300-6 |
| 30.05.2017 | LAPTE PRAF |
— | 1.100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191898 |
Lapte praf (Rev.2) |
15511700-0 |
| 30.05.2017 | FASOLE VERDE CONSERVATA LA BORCAN - 720 GR. |
— | 1.900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191806 |
Legume transformate (Rev.2) |
15331000-7 |
| 30.05.2017 | CREMWURSTI |
— | 1.345 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191712 |
Carnati (Rev.2) |
15131130-5 |
| 30.05.2017 | CARNE TOCATA |
— | 1.635 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191632 |
Carne de porc (Rev.2) |
15113000-3 |
| 30.05.2017 | BRANZA TOPITA |
— | 1.550 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191554 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 30.05.2017 | BAZA MANCARE (VEGETA) |
— | 38 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA12191135 |
Condimente neprelucrate (Rev.2) |
03132000-5 |
| 15.05.2017 | CREMWURSTI |
— | 2.970 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11956088 |
Carnati (Rev.2) |
15131130-5 |
| 15.05.2017 | MARGARINA |
— | 275 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954855 |
Margarina (Rev.2) |
15431100-9 |
| 15.05.2017 | SALAM CRUD USCAT |
— | 800 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954780 |
Salamuri (Rev.2) |
15131120-2 |
| 15.05.2017 | PULPA DE PORC FARA OS |
— | 1.850 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954187 |
Carne de porc (Rev.2) |
15113000-3 |
| 15.05.2017 | BRANZA TOPITA |
— | 2.200 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11954069 |
Branza cu pasta moale (Rev.2) |
15542200-1 |
| 15.05.2017 | PRAJITURA CU CREMA TIP MAGURA |
— | 2.000 lei |
— |
Spitalul De Bolnavi Cronici Si Geriatrie Sf Luca |
DA11953932 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 04.05.2017 | SPANAC LA BORCAN |
— | 1.350 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806685 |
Legume transformate (Rev.2) |
15331000-7 |
| 04.05.2017 | PULPA DE VITA |
— | 885 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806602 |
Carne de vita (Rev.2) |
15111100-0 |
| 04.05.2017 | PULPA DE PORC |
— | 4.076 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806534 |
Carne de porc (Rev.2) |
15113000-3 |
| 04.05.2017 | PATE DE FICAT (PORC SAU PUI) |
— | 632 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806466 |
Pateu (Rev.2) |
15131310-1 |
| 04.05.2017 | OREZ |
— | 669 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806372 |
Orez (Rev.2) |
03211300-6 |
| 04.05.2017 | OASE DE VITA |
— | 131 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806315 |
Carne de vita (Rev.2) |
15111100-0 |
| 04.05.2017 | PRAJITURA MAGURA |
— | 1.300 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806229 |
Produse de patiserie (Rev.2) |
15812100-4 |
| 04.05.2017 | LAPTE PRAF |
— | 1.100 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806158 |
Lapte praf (Rev.2) |
15511700-0 |
| 04.05.2017 | FASOLE VERDE CONSERVATA |
— | 1.900 lei |
— |
Spitalul Clinic "Prof.Dr.Th.Burghele" |
DA11806075 |
Legume transformate (Rev.2) |
15331000-7 |